On 28 May 2013, the court of The Hague passed judgement in the interlocutory proceedings between Taste of Nature and Cresco BV regarding the infringement of the patent on purple radish shoots. This patent is registered under the name of Taste of...
Summer is now really here, as Pepquiño is available again. This popular seasonal product with its fresh flavour that resembles both cucumber and melon, is a welcome ingredient in various summer dishes. More information is available on our website...
Just before summer starts, Koppert Cress introduces a new flavourful product: Yka Leaves®. Yka Leaves is a colourful ingredient with deep purple colouring and delicate markings. The flavour leaves a lasting impression. Yka Leaves have a...
Gastronoms (Castelló d'Empuries, Spain) launches a new line of high quality convenience products, as an initiative of Jordi Margall (former chef at elBulli, el Celler de Can Roca) and Sonia Faixó. Jordi and Sonia introduced the new assortment at...
The Basque Culinary Center will become the new lab of flavours for Koppert Cress in Spain. According to the recently signed collaboration agreement, the BCC will have special access to the newly developed Koppert Cress products as well as...
